A
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AMYLOID PROTEIN
Factors impacting Alzheimer’s disease: new biological insights, promising diagnostic methods and treatments: an article review [Volume 40, Issue 1, 2025, Pages 14-23]
B
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Biphenyl S
Potential in vivo immunomodulatory effects of Astragalus membranaceus, Iris germanica, Glycyrrhiza glabra and its active components on mice after exposure to bisphenol S [Volume 40, Issue 1, 2025, Pages 94-118]
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Branded liquid milk
Comparative Study of Vitamin C Content in Fresh Cow Milk, Branded Powdered and Branded Liquid Milk Samples Sold in Kaduna Metropolis [Volume 40, Issue 1, 2025, Pages 73-81]
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Branded powdered milk
Comparative Study of Vitamin C Content in Fresh Cow Milk, Branded Powdered and Branded Liquid Milk Samples Sold in Kaduna Metropolis [Volume 40, Issue 1, 2025, Pages 73-81]
E
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Echinacea
Effect of Bisphenol A on Nephrotoxicity in Rats and The protective Role of Giloy and Echinacea Against This Effect [Volume 40, Issue 1, 2025, Pages 119-140]
F
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Fat Extraction
Happy farming: a pathway to sustainable oils through evaluating the impact of integrated organic agriculture on the quality and sustainability of flaxseed and poppy seed oils [Volume 40, Issue 1, 2025, Pages 62-72]
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Flaxseed
Formulation of gluten-free biscuits: utilizing alternative flours with post-storage rancidity assessment [Volume 40, Issue 1, 2025, Pages 82-93]
G
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Giloy
Effect of Bisphenol A on Nephrotoxicity in Rats and The protective Role of Giloy and Echinacea Against This Effect [Volume 40, Issue 1, 2025, Pages 119-140]
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Glycyrrhiza glabra
Potential in vivo immunomodulatory effects of Astragalus membranaceus, Iris germanica, Glycyrrhiza glabra and its active components on mice after exposure to bisphenol S [Volume 40, Issue 1, 2025, Pages 94-118]
H
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Happy Farming
Happy farming: a pathway to sustainable oils through evaluating the impact of integrated organic agriculture on the quality and sustainability of flaxseed and poppy seed oils [Volume 40, Issue 1, 2025, Pages 62-72]
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Honey
Development of Nutritious Gluten-Free and Sugar-Free Cookies Enriched with Natural Sweeteners for Children [Volume 40, Issue 1, 2025, Pages 24-47]
I
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Iris germanica
Potential in vivo immunomodulatory effects of Astragalus membranaceus, Iris germanica, Glycyrrhiza glabra and its active components on mice after exposure to bisphenol S [Volume 40, Issue 1, 2025, Pages 94-118]
K
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Keywords: Alzheimer disease
Factors impacting Alzheimer’s disease: new biological insights, promising diagnostic methods and treatments: an article review [Volume 40, Issue 1, 2025, Pages 14-23]
-
Keywords: Astragalus membranaceus
Potential in vivo immunomodulatory effects of Astragalus membranaceus, Iris germanica, Glycyrrhiza glabra and its active components on mice after exposure to bisphenol S [Volume 40, Issue 1, 2025, Pages 94-118]
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Keywords: Gluten-free cookies
Development of Nutritious Gluten-Free and Sugar-Free Cookies Enriched with Natural Sweeteners for Children [Volume 40, Issue 1, 2025, Pages 24-47]
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Keywords: Iron Deficiency Anaemia
Iron Deficiency Anaemia in Pregnant Women: Prevalence, Severity, and Predictors in Iringa MunicipalityTanzania [Volume 40, Issue 1, 2025, Pages 1-13]
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Keywords: Organic Farming
Happy farming: a pathway to sustainable oils through evaluating the impact of integrated organic agriculture on the quality and sustainability of flaxseed and poppy seed oils [Volume 40, Issue 1, 2025, Pages 62-72]
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Keywords: Vitamin C
Comparative Study of Vitamin C Content in Fresh Cow Milk, Branded Powdered and Branded Liquid Milk Samples Sold in Kaduna Metropolis [Volume 40, Issue 1, 2025, Pages 73-81]
M
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Moringa oleifera
Formulation of gluten-free biscuits: utilizing alternative flours with post-storage rancidity assessment [Volume 40, Issue 1, 2025, Pages 82-93]
N
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Nephrotoxicity
Effect of Bisphenol A on Nephrotoxicity in Rats and The protective Role of Giloy and Echinacea Against This Effect [Volume 40, Issue 1, 2025, Pages 119-140]
P
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Pregnant women
Iron Deficiency Anaemia in Pregnant Women: Prevalence, Severity, and Predictors in Iringa MunicipalityTanzania [Volume 40, Issue 1, 2025, Pages 1-13]
Q
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Quinoa
Formulation of gluten-free biscuits: utilizing alternative flours with post-storage rancidity assessment [Volume 40, Issue 1, 2025, Pages 82-93]
S
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Sensory propertie
Development of Nutritious Gluten-Free and Sugar-Free Cookies Enriched with Natural Sweeteners for Children [Volume 40, Issue 1, 2025, Pages 24-47]
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Soybean
Formulation of gluten-free biscuits: utilizing alternative flours with post-storage rancidity assessment [Volume 40, Issue 1, 2025, Pages 82-93]
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Sustainable Diet
Happy farming: a pathway to sustainable oils through evaluating the impact of integrated organic agriculture on the quality and sustainability of flaxseed and poppy seed oils [Volume 40, Issue 1, 2025, Pages 62-72]
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Sweet potato
Development of Nutritious Gluten-Free and Sugar-Free Cookies Enriched with Natural Sweeteners for Children [Volume 40, Issue 1, 2025, Pages 24-47]
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